Mandurah Branch Open Day Wednesday, 18th of April

This month Mandurah Branch will be hosting their open day, Wednesday 18th April- 9am start.
A full, fun filled day awaits with Robert Harwood demonstrating how to make his modelling chocolate recipe, how to make mexican paste (flower paste), and fast home made fondant.

He will cover some basics with mexican paste and fondant and then go into how to work with modelling chocolate for fast banners, borders, moulds etc and modelling chocolate for ultra fast flowers, super detailed modelling chocolate flowers and basic sculpting.

And will very quickly touch on using modelling chocolate over wire armature. 


After lunch there will be time to play with modelling chocolate and make a basic model of your own. 


Please note the earlier 9am arrival as the demos will start at 9.30am sharp.

More details will follow as they come to hand. There will be raffles and door prizes too.
If you are coming along please get in touch with Mandurah Branch so they can finalise numbers. 


    • Angela Kam on April 9, 2018 at 2:35 pm
    • Reply

    Dear sir or madam,

    I would like to attend this open day in Mandurah. Please let me know how much it will cost.

    I am not a member yet.
    Could you please advise on how to become a member of Cake Decorator Association WA.

    thanks and regards,
    Angela Kam

    1. Hi Angela, Thank you for your inquiry. The open day is $15 to attend which includes lunch,morning & afternoon tea and you are most welcome to come join the activities on the day. In order to become a member you need to complete a membership form which I can email you now and pay an annual fee. You can take the completed form to the open day and chat with the branch treasurer Annaliese or the secretary Robyn about the fees you need to pay. The annual fee is $45(financial year ie:2017/2018) however as we are close to the end of the year, you will only need to pay a portion of that fee, Anneliese will let you know the exact figure.
      We hope to see you on the day!! Kind regards, Rita, State Secretary,

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